turning the processed carbs train around! I am totally impressed by you leaving the dressing behind. I can walk away at the store or drive-thru, but when I get it home, all bets are off. I think it is Skinny Girl that makes an Asian dressing that I really like. Bearing that, I love a good light raspberry dressing on anything. I am getting to where I am experimenting with making a lot of my own light dressings, and I am finding that they are better than any bought dressing most of the time.